Does feta contain gluten

Answer 1

Yes. It is natural in milk and all cheeses. BUT, Imported feta cheese is usually made with goat's or sheep's milk, as is the original Greek feta cheese.

Most people that are allergic to cow milk products or who are lactose intolerant can use goat and sheep milk products. The lactose or protein in the milk is what usually causes the allergic reaction or intolerance. Goat & sheep milk both have lactose and protein but it is of a different make up that doesn't bother most people. This info is from http://www.foodreference.com/html/ffetacheese.html

Answer 2

No its loaded with added carbs!!!!!!!

comment: Hey, carbs and gluten are not synonymous. There are many many "gluten-free" recipes out there using feta cheese. If there is some proof that wheat products are added to feta, let's see it

Answer 3

Yes, any product from any type of animal milk is considered dairy.

Answer 4

Do you mean dairy? As in milk product? If so, yes :)

Answer 5

Some is. If so it WILL state "Gluten Free" on the package.

Answer 6

No, it does not.

Answer 7

Yes

Answer 8

no