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What else can I help you with?
Why does fish smell like ammonia after cooking if it was frozen?
Well, darling, that stench of ammonia coming off your fish after it's been frozen and cooked is due to a little thing called protein breakdown. When fish is frozen, the proteins break down into compounds that release that lovely ammonia smell when heated up. So, next time you're hit with that odor, just remember it's nature's way of reminding you that fish wasn't meant to be frozen and cooked.
What is a frozen fish?
It is a fish that is frozen.
How does a fish smell?
Fish smell with their noses :)
Why can't frozen fish become alive again?
The fish is frozen, and if frozen can't be resuscitated.
How is frozen fish battered?
They don't bread frozen fish they bread it first and then freeze it cause it would be a little difficult to bread frozen fish.
What do fish do when the water surface is frozen?
If the water surface is frozen, fish continue to swim.
Would I get more fish to the pound if it is fresh than I would if it is frozen?
yes, when you buy frozen fish you also buy frozen water so you get less fish.
How do angelfish smell?
they are fish fish smell like fish its all the same I think so...........
What is it fish smell which cats are drawn to?
Cats are drawn to the fish smell because their sense of smell is different that ours. Their sense of smell is about 15 times greater than ours. They like the fish smell because they love to eat fish.
Can Ceviche be frozen?
No. The fish will disintegrate after being frozen.
What is the meaning of catch of the day?
Catch of the day refers to a fish caught within the last 72 hours or the fresh fish shelf life (usually 72 hours) that has not been frozen, canned or otherwise processed except for the Cleaning of the fish. Some places use this term but serve frozen fish that is not usually on the menu, this is not the catch of the day but a Fish special but venders find customers like to hear catch of the day instead. Some will even trick you more by putting MARKET PRICE, which is a common trick to make you think it is actually fresh. In reality most places use frozen fish and flat out lie to their customers by calling it CATCH OF THE DAY. If you want to be sure it is fresh ask to see your filet before its cooked, if they are giving you real fresh fish they should have no problem, if it takes 10 min or they refuse to show you, its frozen. Fresh fish will not be watery and will have a crisp color. Frozen fish will be mushy, watery and will not smell like anything or have a very light smell.
If Red fish has been frozen properly for 6 months is it healthy to eat?
It should be ok to eat. When cooking watch out for spoil smell to make sure it is ok.
