Every cheese can spoil.
Mozzarella cheese spoils fast when frozen
I really wouldn't recommend it. Yes, with professional freezing technique. www.totemfood.com
Mozzarella cheese Cheddar cheese Gouda Cheese Blue Cheese Feta Cheese Normal Cheese
The milk spoilage would likely be first and more obvious. The cheese will spoil, too, but differently depending on the type of cheese. If it is a fresh cheese - like cottage cheese or fresh mozzarella, there will likely be a souring of the cheese. If it is an aged cheese, it will probably get moldy with some yeasts.
Yes. The only place you can substitute mozzarella cheese for American is on a cheesesteak.
No. Mozzarella is an Italian cheese.
Mozzarella.
No. that would be Oaxaca cheese which is similar to Mozzarella.
No, mozzarella is from buffalo milk.
The Mozzarella region of Italy.
Cheddar cheese is a hard, crumbly cheese and is usually salty. Mozzarella cheese is very soft and quite stringy.
cheese
It makes the cheese tastier.