Gelatin does not contain Vit. K, with or without sugar.
yes
yes
No according to the benedict's test.
A matrix of sucrose, gelatin and gum Arabic can successfully encapsulate citrus flavours, and offer potential as a cheaper alternative to pure gum Arabic for the process.
No, it is a polysaccharide and like other polysaccharides it is a non reducing sugar.
Ribose: Ribose is an Aldopentose sugar, and all aldose sugars are reducing sugars. The non-reducing sugars are ketose sugars which contain a ketone functional group. For ex: Ketose = Sucrose. For ex: Aldose = Glucose, Fructose, Lactose
No, it is not a reducing sugar.
No, saliva doesn't contain reducing sugars, but it does contain enzymes that break down starch. Even so, starch is not a reducing sugar either - it is a polysaccharide.
They are not meat, but some vegetarians may also not eat processed sugar.
No; licorice is made from extract from the roots of the licorice plant, sugar, and a binding agent such as gelatin.
maltose is a reducing sugar ..