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How do you make birthday cupcakes?
Any cupcake recipe may be used for birthday cupcakes; fancy frosting, perhaps some sugar decorations and most importantly, a candle on each cupcake will signify that they are "birthday cupcakes."
Which situation could be modeled by the expression 1/3÷5?
errrrrr.
If you put icing on a muffin would that make it a cupcake?
No. Unless you want like a blueberry cupcake. The possibly. And muffins aren't sweet enough to be cupcakes. Not enough sugar.
Can you use ordinary sugar instead of Castor Sugar for cupcakes?
Caster sugar has finer granules than regular (or "granulated") sugar. For cupcakes, you should be able to use regular sugar instead of castor without any detriment to the final product.
What is heavier caster sugar of flour?
Caster sugar is heavier.
What is alike between the muffin and the cupcake?
Muffins are a lot bigger than cupcakes and on cupcakes the icing seems to be hard and smooth! :)More information:The distinction between American style muffins and cupcakes can be hazy. The product called "muffins" in the U.S. might be called "tea cakes" in Great Britain. Technically, muffins are made with the same batter as quick breads with as little as 2 Tbs. sugar, while cupcakes are made with the batter used to make cake, with a full cup of sugar for a similar quantity. Also, muffins are NOT topped with frosting or icing, whereas cupcakes usually are.
Can you use raw caster sugar in a cake instead of caster sugar?
I have tried it and dosent make much of a diffrence!
What is caster sugar is it the same as regular sugar?
Caster sugar is called "superfine" sugar in the United States. Do not confuse with confectioner's (powdered) sugar to which cornstarch has been added.
Does icing sugar dissolve faster than caster sugar?
i think its because caster sugar has smaller particles!!:)
How much sugar is there in a bag of caster sugar?
Every 50 grams of caster sugar is 200 calories.
Can you use cupcake frosting for cake?
Yes. Cake frosting and cupcake frosting are the exact same thing. They are generally made from a butter-cream using butter, powdered sugar, milk and vanilla. There are thousands of frosting recipes and virtually all of them can be used interchangeably for both cakes and cupcakes.
How much sugar is ina cupcake?
There are approx 215 mg of sodium in the "average" cupcake. HTH, www.1ChoiceFitness.com
