if u want to know.well u can't.what u can do is take a pot and fill it with cheese.then u put the pot of cheese on another pot of boiling water then it will melt.but it melts steer until it is complety MELTED!
Best to put it in double pot, or pyrex bowl inside a pot.
Stilton is a cheese of England
=stilton==stilton=
Stilton cheese
Bleu d'Auvergne - Blue Cheese
Stilton blue cheese.
Stilton cheese is traditionally made with unpasteurized cow's milk. However, there are variations of stilton that use pasteurized milk for food safety reasons. It is best to check the packaging or inquire with the manufacturer to confirm if the stilton cheese you have is pasteurized or unpasteurized.
There is no specific cheese called "trap stilton" that is widely known in the culinary world. It is possible that it could be a unique or localized variation of Stilton cheese, which is a type of blue cheese from England known for its rich and creamy texture.
Blue cheese souffle
England
cuz stilton is a famous english cheese
ljgugl
It has saturated.