YES! Mold is used to make hfcs! Read about it on mold recovery.com. Then, once it's in you, it can grow, and it loves sugar to grow. But more importantly, mold shuts down your immune system, overburdens your liver, and throws off your entire endocrine system, which not only causes it to grow more, especially if you're allergic, but also can lead to MS, Alzheimers, fibromyagia, alopecia, Lou Gerich's disease, etc.
Btw, sugar in general, but especially hfcs, feeds mold and helps it thrive!
No, high fructose corn syrup is made from corn.
It ain't good breh
Dextrose, not fructose.
No. high fructose corn syrup and corn syrup are distinctly different products. When Karo was introduced in 1902, it did not contain high fructose corn syrup. Sometime in the 1970's, it was added to the Karo light and pancake syrups. As a result of consumer requests, the high fructose corn syrup has now been removed and all Karo products are high fructose corn syrup free.
Standard, run of the mill high fructose corn syrup.
High fructose corn syrup is a mixture and therefore does not have a chemical formula.
High fructose corn syrup contains more fructose than refined sugar.
High fructose corn syrup is a derivative of corn syrup but not the same. Enzymatic processing produces a syrup which is higher in fructose and sweeter tasting.
No. Corn Syrup and High Fructose Corn Syrup will be labeled separately.
No, high-fructose corn syrup does not contain gluten.
Sadly, Yes. This ingredient of High Fructose Corn Syrup is found in Hershey's Chocolate Syrup. I recommend you not taking in High Fructose Corn Syrup because It can clog up your arteries and cause diabetes. High Fructose Corn Syrup contains mercury which is not good for you either. If you want to live longer, I suggest you stop eating or drinking products that contain High Fructose Corn Syrup.
From corn.