At the bagel company I worked for, you cut the bagel in half, add to both halves tomato/sauce, add peperoni, or whatever, top it with cheese, sprinkle on spices, then bake in the toaster.
So you would end up with 2 Pizza bagels.
Same with a bagel tuna melt.
Only even numbers will yield whole numbers when cut in half. 37295 is not even.
You perform an operation that yield a numerically undefined result and should be avoided.
Since 179 is a prime number, the only two whole numbers that can be multiplied to yield it are 1 and 179.
You needa bout 12-13 peaches
actual yield multiply by 100 = % yield theoretical yield
If this is the actual yield, real amount produced, then you need the theoretical yield to find the percent yield. % yield = (actual yield / theoretical yield) x 100
Percent yield = (actual yield/expected yield) x 100
# Determine the limiting reagent; # Calculate the expected yield if the reaction goes to 100% completion. # Divide the actual yield by the expected yield and multiply by 100. The result is percentage yield.
because 100 percent is the total or the whole and we cant exceed that because in other words it is everything
Yield.
The actual yield is less than the theoretical yield.
The percentage yield is the Actual Yield divided by the Theoretical Yield, all multiplied by 100. Percentage = [(Actual)/(Theoretical)] x 100