The yield of salmon supremes from 2 kg of whole salmon typically ranges from 50% to 60%, depending on the size and quality of the fish and how it's processed. This means you can expect to get approximately 1 to 1.2 kg of salmon supremes from 2 kg of whole salmon. Keep in mind that factors such as trimming and waste will also affect the final yield.
Only even numbers will yield whole numbers when cut in half. 37295 is not even.
You perform an operation that yield a numerically undefined result and should be avoided.
Since 179 is a prime number, the only two whole numbers that can be multiplied to yield it are 1 and 179.
You needa bout 12-13 peaches
because 100 percent is the total or the whole and we cant exceed that because in other words it is everything
actual yield multiply by 100 = % yield theoretical yield
If this is the actual yield, real amount produced, then you need the theoretical yield to find the percent yield. % yield = (actual yield / theoretical yield) x 100
# Determine the limiting reagent; # Calculate the expected yield if the reaction goes to 100% completion. # Divide the actual yield by the expected yield and multiply by 100. The result is percentage yield.
To calculate percent yield, you would use the formula: (actual yield / theoretical yield) * 100%. If the actual yield is 14.4 and the theoretical yield is not provided, the percent yield cannot be calculated accurately without the theoretical yield.
To calculate the percent yield, you need the theoretical yield of the reaction. The percent yield is calculated using the formula: [ \text{Percent Yield} = \left( \frac{\text{Actual Yield}}{\text{Theoretical Yield}} \right) \times 100 ] If you provide the theoretical yield, I can help you determine the percent yield.
To calculate the annual yield from a 7-day yield using a yield calculator, you can multiply the 7-day yield by 52 (the number of weeks in a year). This will give you an estimate of the annual yield.