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No. Processed foods are generally, but not always, low in essential nutrients and high in calories, fat, and sodium.
gluten is a protein composite found in foods processed from wheat and related grain species, including barley and rye. Many processed foods contain smaller amounts of gluten from ingredients such as "modified food starch," so there may be gluten in foods such as catsup, beer, and ice cream. Also, foods that do not naturally contain gluten, may have some gluten as a result of being processed at a facility that makes other foods.
Preservatives
Most processed foods you guy in the grocery store contain additives.
Highly refined foods like white sugar, corn oil, or distilled alcohol contain no protein.
Energy-dense foods tend to be processed foods with sugar and fat added to improve the taste. The result is more calories per ounce
All processed foods have the largest amounts of additives
No they do not. Some foods may contain both protein and carbohydrates but protein does not contain carbohydrates. They are 2 completely different food groups.
Foods that contain protein. Beans, soybeans, meats and fish all contain protein.
Seawater and most processed foods in trace or larger amounts.
Protein foods--proteins all contain phosphorus.
Gluten - Latin from glue, is a protein that is in foods processed from wheat