It is both the sodium and chlorine in salt that melts ice. Water (H2O) is a polar material. Oxygen is partially negative, while the hydrogen is partially positive. Surface tension in water (the reason water bugs can walk on the surface without breaking through) is due to water molecules lining up so that the positive hydrogens of one molecule associate with the negative oxygen of another. This is called hydrogen bonding, and should not be thought of as an actual binding so much as a strong association.
Melting point and boiling point are affected by how strongly a substance's molecules interact with each other. The stronger the interaction, the higher the freezing and boiling point as the molecules want to "stick" together more.
So when salt (sodium chloride, or Na+Cl-) is dissolved in water the positive sodium ion associates with the negative oxygen and the negative chloride ion associates with the positive hydrogen. This decreases the interaction of the water molecules with themselves. Since there is less interaction, melting/freezing point of water decreases from 0oC to as low as -10oC.
In conclusion, you put salt on ice, which has a thin layer of melted water on the surface. the salt dissolves in this, and begins to melt more and more of the ice from the decreased melting point.
Salt cubes will also melt at temperatures of -38
Salt cube melts faster than tap water cube.That is nonsense. You cannot get a salt water ice cube in the first place. When salty water freezes (i.e. crystallizes) into water-ice, the salt remains in solution in the remaining liquid water. When enough of the water has frozen into ice, a point will be reached where the remaining salt water solution is saturated and salt crystals will drop out of solution. As freezing continues, the water and salt become almost completely separated from each other. This process of crystallization is commonly used as a method of purification for numerous materials.
it is how fast does it melt good luck
depends!
There is no definite answer to this, as the surrounding temperature will ultimately determine when the ice will melt. Also, salt and sodium chloride are essentially the same; however, salt will more effectively lower the freezing point of water, causing water to be in its liquid state until around 29 degrees, or so.
Salt cubes will also melt at temperatures of -38
salt
salt melts ice because it wants it to die
Salt cubes will also melt at temperatures of -38
Yes. Salt, for example, will speed up the melting of ice cubes.
yes, why don't you try it yourself!!
Salt would melt the ice cube faster because if you have noticed, people put down salt to melt the ice.
Salt, since it will ionize, and therefore lower the freezing point, causing the ice to melt at a lower temperature than if there was no salt.
because the salt makes the ice melt and if it is just ice tht means theres no salt so it wont melt as fast
because the sodium chloride is salt and we use it in the roads because the salt melt the ice
yes they do melt faster like you know in the winter how you put salt out in the snow and it melts the snow,well that proves it
Actually anything that dissolves in water will melt ice. Even sugar!! or alcohol!!