Sugars are carbohydrates. Table surgar is a specific type of carbohydrate that will break down into simpliar carbohydrates
No, enzymes break carbohydrates down into sugar.
Sugar. That is why you need to watch what you eat!
insulin
It is because biscuits are source of carbohydrates and the transformation of carbohydrates into sugar begins in the mouth. Amylase is an enzyme in saliva that will break down carbohydrates to sugar. If an individual chews biscuits for a while, it will begin to taste sweet because the enzymes in saliva break down the carbohydrates in It is because biscuits are source of carbohydrates and the transformation of carbohydrates into sugar begins in the mouth. Amylase is an enzyme in saliva that will break down carbohydrates to sugar. If an individual chews biscuits for a while, it will begin to taste sweet because the enzymes in saliva break down the carbohydrates into glucose sugar. to glucose sugar. to glucose sugar.
Mouth: in saliva there is this amylase enzym to break it down to sugar(s)
Carbohydrates are initially broken down in your mouth by your saliva. A chemical called salivary amalyase begins to break down the carbohydrates into simple sugars. If you chew up a piece of bread and keep it under your tongue for a while, it will begin to taste sweet, like sugar because it is being broken down.
A carbohydrase is an enzyme that breaks down carbohydrates in the small intestine. The carbohydrases break down carbohydrates into simple sugars.
Yes. Rice cakes are soley carbohydrates, which will break down into sugars in the body.
Complex carbohydrates are broken down into simple carbohydrates -- also known as sugar.
in the mouth, the saliva's enzyme break down the starch to glucose (carb to sugar)
Grains contain carbohydrates, carbohydrates break down sugars, sugar goes into blood (called blood sugar). Carbohydrates keep your blood sugar at a normal level (unless your diebetic) which keeps you alive. Since grains contain carbohydrates and carbohydrates have a very important job, grains are very important. Grains keep you alive. They are a very important part of your diet.
Enzymes in saliva break down many carbohydrates, breaking them into simple sugar that our bodies can more easily use. The specific enzyme is beta-amylase.