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Yes, the citric acidity almost breaks down the sugar particles, (despite a small amount of water that dilutes the lemon liquid). I hope this helps you in any way! Thank you.

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9y ago
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13y ago

It is far easier to dissolve sugar in Lemonade before you add ice. Once the ice is in, it is very difficult to dissolve sugar but not impossible.

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9y ago

There is a fair bit of sugar in lemonade already, so yes.

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10y ago

Sugar (sucrose) is easily dissolved in water; but some possible impurities may be insoluble.

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14y ago

Umm it gets sweeter..?

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11y ago

Sugar is easily dissolved in lemonade.

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Q: Why might all the sugar NOT dissolve in a glass of lemonade?
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Related questions

What term describes the sugar in a glass of a lemonade?

solute


It is logical to conclude that water can dissolve lemonade powder because the mix is?

Most people would conclude that water can dissolve lemonade powder because of one or more of these assumptions:It is designed and formulated to dissolve in water.The instructions for mixing it say that it will dissolve in water.It is mostly sugar and sugar, being fairly polar dissolves in water.Lemonade is expected to be mostly a solution.You have witnessed the same brand of lemonade mix dissolve in water before.


Why if you left a little drop of lemonade at the bottom of a glass would it turn in to sugar crystals?

BECAUSE it IS mostly sugar!


Which will dissolve faster in powdered sugar crystal sugar or lump sugar in a glass of tap water?

Powdered sugar crystal


Can sugar dissolve in a clear glass full of cold water without stirring?

Yes, sugar can dissolve even without stirring, and even in cold water, it just takes longer. It will eventually dissolve.


What is lemonade made up of?

lemons and water. Sugar may also be added.


How do you dissolve more sugar cube in a glass of saturated sugar solution?

By heating the saturated sugar solution, and then adding more sugar.


How do you separate a broken bottle from large sugar crystals?

Add water to the mixture, sugar will dissolve, glass will not. Filter the liquid (the broken glass will be the residue) and evaporate to filtrate to get sugar.


Is lemonade colloid?

Lemonade is a solution Lemonade is a solution Lemonade is a solution Lemonade is a solution Lemonade is a solution Lemonade is a solution Lemonade is a solution Lemonade is a solution Lemonade is a solution Lemonade is a solution Lemonade is a solution Lemonade is a solution Lemonade is a solution Lemonade is a solution Lemonade is a solution Lemonade is a solution


Why would no more sugar dissolve if you kept on adding it?

Because if you keep adding sugar then eventually the water (or watever ur dissolving in) will get 'full' of sugar and there will be no more space for any more to dissolve.


When there is sugar at the bottom of the glass is the top or the bottom of the tea or lemonade sweeter than the rest?

The bottom is sweeter.


What waethering is it If you drop a sugar cube into a glass of water the sugar cube will dissolve after a few minutes this process is an example of?

mechanical weathering