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Why does the water have to be heated to make rock candy?
It allows for more sugar to dissolve in the water, therefore producing more product, since the water can be laden with more sugar.
How is crystallized sugar formed during the process of making candy?
Crystallized sugar is formed in candy-making when sugar is dissolved in water and heated to a specific temperature. As the mixture cools, sugar molecules come together to form crystals, creating the solid structure of the candy.
What happens to sugar in water when the water is heated?
The sugar The sugar turns into its constituents. Sugar is made up of carbon and water. So when the sugar is heated, it turns into carbon and oxygen.The equation can be:-Sugar==>Carbon+Water
Why does candy corn dissolve in sprite?
Candy corn is mostly sugar and Sprite is mostly water, sugar dissolves in water.
Why does peppermint candy dissolve in hot water?
Peppermint candy dissolves in hot water because the sugar molecules in the candy are able to break apart and disperse in the water due to the heat. As the candy heats up, the bonds between the sugar molecules weaken and eventually break, allowing the sugar to mix with the water until it dissolves completely.
Greater amounts of sugar will dissolve in water if water?
is heated. Heating water increases its ability to dissolve substances, including sugar, by breaking down the sugar crystals more effectively.
Why Does Candy Dissolve in Water?
Candy dissolves in water because it is mostly sugar, which is a polar molecule. When candy is added to water, the water molecules surround and interact with the sugar molecules, breaking them apart and dispersing them throughout the water. This process is called dissolution.
How does sugar become rock candy?
sugar becomes rock candy when it is added with water. Once it is added with water you wait till the water evaporates thus having the sugar be left behind. Once the sugar is left be hind it hardens and forms into hard crystals we know today as rock candy.
What solution dizzolves a piece of candy?
Depends on the candy and it's contents, but heated water is a very good solvent.
What dissolves faster in heated water sugar or salt?
Sugar typically dissolves faster in heated water compared to salt. This is because sugar molecules are smaller and more readily break apart in hot water, facilitating a quicker dissolving process. Salt, on the other hand, requires a bit more time and stirring to fully dissolve even in heated water.
What are the materials for rock candy?
sugar and water......boil sugar and water drop in a string let evaporate
What dissolves faster salt water or sugar water?
Salt dissolves faster in heated water. Sugar dissolves faster in regular water.
