The possible reason is because impurities are added into the water. E.g. Syrup(water and sugar) Seawater(cotains salt)
100 c
100 degrees Celsius
100 degrees Celsius
100 degrees Celsius
Yes..
Yes..
The possible reason is because impurities are added into the water. E.g. Syrup(water and sugar) Seawater(cotains salt)
water vapor is it really ...
you boil water and stir in sugar until it is dissolved
Yes, it can be done, but remember to use a big enough pot. If you want one pint of syrup, you have to boil down about 5 gallons of sap. Think about how long your stove would take to boil 5 gallons of water down to one pint, and you've got the idea. Got a big pot? :-)
Water can boil below 100 degrees Celsius depending on the area of the world. A lab was conducted in science class that our water boiled at 94.6 degrees Celsius. The average boiling point for water is 100 degrees Celsius but that does not mean it will always be that degree to boil.
If you are referring to maple sap and syrup, they are not the same, you must boil 40 gallons of maple sap to make one gallon of maple syrup
You would have to be somewhere VERY up high. the change in altitude would decrease the boiling point.
Freeze : 0 Boil : 100
Freeze=0 Boil=100
boil it then put it on a frozen sheet of ice. wait to cool