Broccoli is an edible green plant of the cabbage family. It is the large flowering head that is usually eaten. But the broccoli's thick stalk can be sliced and pickled, added to soup, stews, or made into a puree.
A broccoli spear refers to a piece of broccoli consisting of a stalk topped with a cluster of florets. Typically, it is cut from the larger head of broccoli, making it easy to cook or serve. Broccoli spears are commonly used in cooking, salads, and as a healthy snack option. They are rich in vitamins and minerals, making them a nutritious addition to meals.
If you look closely at a head of broccoli you will find smaller stems that resemble the full sized broccoli head. http://www.istockphoto.com/file_thumbview_approve/4265787/2/istockphoto_4265787-two-broccoli-florets.jpg
The top part of broccoli is called the "head", and the lower part is the "stalk". Small pieces of the head are often called "florets."
Broccoli has a firm, slightly crunchy texture when fresh, with a dense, bushy head made up of small florets. Its stalk is crisp and fibrous, while the leaves are tender yet sturdy. When cooked, broccoli becomes softer but can retain a slight bite if steamed or sautéed properly. Its overall feel is refreshing and hearty, making it a versatile addition to various dishes.
The broccoli head is actually the collective flower buds of the plant. Each of the tiny green parts of the broccoli head will open into a yellow flower if left uncut. This head rises up from the center of the plant.
YES,,. there are alot of broccoli plant that produce more than one head.
Broccolini is a hybrid of broccoli and Chinese kale. Sprouting broccoli is the side shoots of the broccoli plant ,which grow after the main head has been taken off.
An average head of broccoli weighs about 1/2 pound.
Not all broccoli heads weigh the same, as each will weigh according to their growth.
The collective noun for broccoli beginning with "h" is "head." In botanical terms, a head of broccoli refers to the flowering head of the plant that is harvested for consumption. This term is commonly used in agriculture and culinary contexts to describe a single cluster of broccoli florets.
I read on a website that one cup of broccoli is 71 grams. There are approx. 453 grams in a lb...so about 6.