yes
No, the color of an apple does not affect the time it takes to rot. The rate of rotting is primarily determined by factors such as temperature, moisture levels, and physical damage to the apple's skin.
I put salt on a cut-from-the-top apple for a week non-refrigerated, and if you press down on the top after a week, it feels like the skin of a drum. The salt takes away the moisture in the fruit, leaving it, well, moisture-less.
-the stress or the age of the tree. -health -the sunlight it as -the nitrogen and oxygen it takes
-the stress or the age of the tree. -health -the sunlight it as -the nitrogen and oxygen it takes
Apple Cider. That's all it takes is apple cider fermenting with the help of some yeast into vinegar.
No because now part of the apple is missing so the mass would be less. The total mass of the apple is not changed, but part of the mass is now in the biter's mouth.
There is no pronoun in the saying "An apple a day keeps the doctor away."A pronoun is a word that takes the place of a noun in a sentence, for example:"It keeps the doctor away." (the pronoun 'it' takes the place of the noun phrase 'an apple a day', which is the subject of the sentence)"An apple a day keeps him away." (the pronoun 'him' takes the place of the noun 'doctor')
It takes awhile. It's full grown in about 2 years.
it takes it a day to rot
something that takes care of apples
Safari
Yes an apple takes up more space than a paper towel so there for an apple has a larger mass.