If you mean fixing toast in a microwave then never use tinfoil in a microwave unit or you will start a fire. Use the mirro product to fix it. All metal must be kept out of a microwave unit when it is on.
you dont grow it you cook it. and the way you can cook it is wrap tinfoil around it and the light of the sun will heatup the tinfoil and the tinfoil will heat up the curnal and make it POP! If that doesnt work, get a magnifying glass and put it over it to cook it/ heat it up.
Bread. Or charcoal, depending on how you cook it.
if in the oven its : to harden skin or cook it faser
I would recommend you put it on a cookie sheet with tinfoil and cook until the toppings are cooked and the crust is golden brown
Toast burns because either the heat is too high or you just cant cook toast or your toaster is absolutely bonkers!
The inside of the toster get hot, and when you put toast in, let go and the yummy toast will cook.
Toast both sides.
First you cook it like a turkey you wrap it in tinfoil (alive) then put it on a metal tray for 20-30mins then cut and serve!po serves 3
'Tin foil' is generally just a name for aluminum foil, which is perfectly safe to use when cooking.
marshmallows, sausages, eggs, toast,
you justeverything u would as if u were going to grill it and put it in the oven (put the fish in tinfoil after u do all that)
Since salt is an electrolyte, yes, it does cook faster, but it's not that much of a difference.