yes white bread will get mould faster
Mold will grow faster on white bread.
Typically brown bread, because generic brand white bread has hundreds of preservatives and harder white breads such as ciabatta just dry out and don't usually grow mold.
White bread molds faster because it has more dairy in it causeing it to mold.
Wheat bread molds faster.
White bread molds faster we did an experiment at school and the white bread got mouldy more quickly!
Wheat bread - no preservatives
No.
Yes it does because it has more chemicals in then wheat bread! :)
i think because the white has the right things made into it so that wheat grows mold faster
Mold will grow quicker on white bread than it will grow on rye or plain brown wheat bread. It also depends on the formulation of the bread, whether or not it contains artificial or natural preservatives, the quality of the ingredients - and their original state of freshness - and then, of course, the conditions under which the bread was produced and the conditions in which it is being stored.
because bread is made of yeast which is the cause for bread
White bread does not necessarily mold faster than other bread. It depends upon the formulation, the quality of the ingredients and the conditions under which the bread was made, transported and stored.