It was farming in Scotland
Why not? The land and climate in Scotland isn't the greatest for growing crops, but it is perfect for raising livestock like cattle, sheep and goats.
The three most common farm animals in Scotland are sheep, cattle, and pigs. Sheep farming is particularly important in Scotland, with the country known for its high-quality wool and lamb production. Cattle farming is also prominent, producing beef for both domestic consumption and export. Pigs are raised for pork production on many farms throughout Scotland.
Scotland was not founded by a single individual. Its origins can be traced back to the Kingdom of Scotland which emerged as a unified entity in the early Middle Ages through a process of consolidation and unification of various tribes and territories.
In the UK, farming types include arable farming, livestock farming, and mixed farming. Arable farming is more common in the East of England where the soil is fertile, while livestock farming is prevalent in areas like Wales and Scotland with extensive grasslands. Mixed farming, combining crops and livestock, is found throughout the country but is more common in areas like the South West and the Midlands.
The UK hosts a diverse range of agriculture and farming practices, including arable farming, which focuses on growing crops like wheat, barley, and potatoes. Livestock farming is also significant, with sheep and cattle being prominent, particularly in regions like Wales and Scotland. Additionally, the UK has a growing interest in organic farming and sustainable practices, as well as horticulture, which includes fruit and vegetable production. Dairy farming is another important sector, particularly in areas such as the South West of England.
Approximately 20% of Scotland's land is classified as arable land, primarily concentrated in the more fertile areas, such as the eastern and southern regions. This includes land used for growing crops like cereals, vegetables, and fruits. The majority of Scotland's land is used for pasture and livestock farming, reflecting the country's agricultural landscape.
A glen is usually a deep valley that is located in the Highlands. A moor is a stretch of open land that wouldn't be good for farming, because it has very poor drainage.
Small farms in Scotland are commonly referred to as crofts or smallholdings. Crofts typically have a small area of land used for farming or grazing livestock, while smallholdings may also include a farmhouse and outbuildings. These type of farms have historically played a significant role in rural Scottish agriculture.
Sean Meikle has written: 'Shellfish farming and the environment in Scotland' -- subject(s): Environmental aspects, Environmental aspects of Shellfish fisheries, Shellfish fisheries
The only region of the UK where mink are not yet present is Northern Scotland. Mink are not native to the UK, they were accidentally introduced after they were brought over from America for fur farming.
The hoof and horn on the flag of the Scottish Highlands represent the region's agricultural heritage and its connection to livestock farming. The horn symbolizes the traditional Highland cattle, while the hoof signifies the importance of farming and the land. Together, they reflect the identity and cultural significance of the Highlands in Scotland's history.