The fatine of the chicken refers to the heart an liver. Chicken fatines are most commonly used in elaborate meals, where they're cooked with garlic, tomato, basil, and olive oil.
The population of Fatine is 20,650.
Parmesan is capitalized, as it refers to a specific region of Italy. She made Parmesan chicken for dinner.
The part of the chicken where the "wingdings" is located is the wing of the chicken. This part can be broken into do and called the "drumstick" and "wingding".
The hard part of a chicken typically refers to the bones, which provide structure and support to the bird's body. Additionally, the beak and claws are also considered hard parts, as they are made of keratin, a tough protein. These hard components play essential roles in the chicken's overall functionality and survival.
the geezer is the little throat part that sticks out.
Yes, the thigh is the biggest part of the entire chicken. If I'm mistaken I also think it's the breast as well.
The chicken thigh is located on the upper part of the chicken's leg, near the body.
yes that is the most fattening part of a chicken.
the skin of the chicken wing
are chicken tenders more tender than the chicken breast??
Yes, "chicken" is a noun. It refers to a type of bird commonly raised for its meat and eggs.
Chicken scratch