It is said to be anaerobic, which means "without oxygen".
The opposite of "anaerobic" is "aerobic" which means requiring oxygen.
The process is anaerobic, which is the term for fermentation without oxygen.
Anaerobic
glycolysis
No, it is required only in cellular respiration. Fermentation takes place in the absence of oxygen.
Fermentation is carried out, most commonly by single celled organisms to generate energy from the breakdown of organic molecules. It is an anaerobic metabolic process because it cannot take place in the presence of oxygen. This would require an aerobic metabolic process that utilizes oxygen.
For fermentation to take place, oxygen needs to be completely absent. The word anaerobic means without oxygen. So the missing thing that makes fermentation anaerobic is oxygen.
oxygen
Aerobic cellular respiration occurs in the presence of oxygen and anaerobic cellular respiration occurs in the absence of oxygen. Without the presence of oxygen, cellular respiration cannot go past Glycolysis (the first step of cellular respiration) and will be forced to find an alternative route which is, fermentation. Hope this helped.
No, it is required only in cellular respiration. Fermentation takes place in the absence of oxygen.
fermentation occurs in the absence of oxygen (anaerobic respiration). in muscle cells, when the blood supply is inadequate, anaerobic respiration takes place and the glucose is converted into lactic acid in the absence of oxygen :)
Both of the reactions are under anaerobic conditions (the absence of oxygen is required in both cases). In the presence of oxygen, glycolysis takes place.
Any respiratory reaction that takes place in the absence of oxygen is considered an anaerobic respiratory reaction. I would have to guess that that is the answer you are looking for.
The Oxygen molecule determines if the Pyruvic acid enters Krebs cycle or undergoes fermentation. If Oxygen is present, it enters the Krebs cycle, whereas in its absence, it undergoes fermentation.
At the completion of the glycolic process, pyruvic acid is produced. Some of the pyruvic acid ends up in the cell mitochondria where cellular respiration takes place. In the absence of oxygen, the pyruvic acid goes through a process of fermentation, which takes place in the cytoplasm of the cell.
Fermentation is carried out, most commonly by single celled organisms to generate energy from the breakdown of organic molecules. It is an anaerobic metabolic process because it cannot take place in the presence of oxygen. This would require an aerobic metabolic process that utilizes oxygen.
Anaerobic means "without air (oxygen)". Fermentation allows some cells to make ATP without having oxygen present. Fermentation is not nearly as efficient as aerobic respiration, since it produces a net yield of only 2 ATP per glucose molecule (aerobic respiration produces 36-38 ATP per glucose).
Lactic acid fermentation is basically anaerobic respiration. Anaerobic respiration is respiration which takes place in the absence of oxygen. Thus, it is a way of life in anaerobic organisms. Even in aerobic organisms, anaerobic respiration takes place when the concentration of oxygen is low. Thus it also helps anaerobic organisms to survive.
In the absence of respiration cells wiil survive because of fermentation and they will get energy from it.
Yes
Fermentation is sometimes known as anaerobic respiration - because it usually occurs in the absence of oxygen. However, fermentation is the extraction of energy by oxidation of organic compounds. It does not necessarily have to occur in anaerobic conditions.