That would be Salmonella.
foodborne illness
die
The most common reason for food born illness is contamination of the food. If the food is exposed to things such as animal feces or workers handling the product with dirty hands, then there is a risk of contamination.
Foodborne illness is typically caused by consuming contaminated food or beverages. Contaminants can include harmful bacteria, viruses, parasites, or chemical substances that may originate from improper handling, cooking, or storage of food. Common sources include undercooked meats, unwashed fruits and vegetables, and contaminated water. Practicing good hygiene, cooking food to safe temperatures, and avoiding cross-contamination can help prevent these illnesses.
A Food Borne Illness is transmitted through contaminated food. Such contamination usually arises from improper handling, preparation, or food storage.11. http://en.wikipedia.org/wiki/Food_borne_illness
Campylobacter infections account for a substantial percent of food-borne illness encountered each year.
Food borne illness is caused by consuming contaminated foods or beverages. Many different disease-causing microbes or pathogens can contaminate foods, so there are many different types of food borne illnesses. Most food borne diseases are infections caused by a variety of bacteria, viruses, and parasites.
Toxic no, but any food left out over 4 hours between 41 and 135 degrees F (5 and 57 degrees C) can potentially give you a food born illness.
No.
Both..it’s the nature-nurture theory
Diabetes is not and never will be a "mental illness".
no they are not they are just naturaly born with it.