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What altitude cooking adjustments should be made to ensure successful baking at high elevations?

When baking at high altitudes, you should generally decrease the baking powder, increase the oven temperature, and adjust the baking time to ensure successful results.


How long do you bake a doubled bar recipe?

Double the time they tell you for a single one A different Answer! If you are baking the recipe in a conventional oven (not a microwave) you must NOT double the time, or your bar cookies will be badly burned. You should bake the doubled recipe in 2 PANS, for the same amount of time as a single recipe, OR in a larger pan, for the same amount of time, then TEST the center of the pan to determine if the cookies are baked through. You may need to increase baking time, but that depends on many factors, including the thickness of the bar cookies and the temperature of the oven.


Do you need to double cooking time on sheppard's pie if you double the recipe?

No, cooking time is only affect by how big or small your baking pan is. If it is larger, use the same cooking time to accommodate the larger portion.


If you double the ingredients in a recipe do you need to double the cooking time?

You will want to cook it longer but it just depends on what it is. For example...baking a cake, the more batter in the cake pan the longer it takes to cook. But if you cook the same amount in two different cake pans then no...


Who the hunter and what is their job?

People who live on killing wild animals, and it is their job to shoot , trap for food, but nowadays it is necessary to limit their quatity, kinds and time for saving species.


Can you hurry the baking of a cheesecake?

No, baking takes the time it does.


What size pan would double a 9X9?

To double a 9x9-inch pan, you would typically use a 9x13-inch pan. This larger size provides the extra volume needed to accommodate the doubled recipe while maintaining the appropriate baking time and temperature. If you want to ensure even cooking, keep an eye on the baking time, as it may vary slightly.


How much and when is the best time to take baking soda to increase the effects of adderall?

Go get a sack of weed and forget that crap..Its gonna kill you nit wit..


Cookie baking with baking soda and baking powder?

i say you use baking soda i use it every time i make cookies


What is the meaning of baking timer?

A baking timer is used to time the length of time your food is baking. For instance, if you want to bake something for 1 hour, you can set your timer for 60 minutes and it will go off to remind you when the baking time is complete.


How often do you need to change baking soda for baking things?

Preferably every time.


What is the difference between a single acting baking powder and a double acting baking powder?

Not completely. Double acting baking powder exhibits a chemical reaction in two phases; the first when a liquid is added to the powder (such as when you add milk to turn a dry cake mix into a batter), the second when it is heated (i.e cooked in the oven). This makes it ideally suited to batters which you want to make in advance, but still need to rise. Regular baking powder only reacts when the liquid is added, meaning that it's not so good if you need to make a batter in advance. (By the time you get around to cooking it, the batter will not rise effectively). However unless you need to make a batter in advance of cooking it, both types of baking powder are essentially interchangeable.