0
When used in baking flour contributes body and structure, texture and flavor to baked goods, it also binds the ingredients together and supports the batter. It can also be used to thicken sauces, creams and pie fillings
Wiki User
∙ 15y ago
Wiki User
∙ 13y agoit makes the cake light and makes the cakes structure!
Wiki User
∙ 15y agoits what holds everything together. where all the fibre comes from. essential in bread to make it elasticy and not sloppy.
Wiki User
∙ 14y agoall flours make the structure of the bread
Wiki User
∙ 11y agoit provides structure to baked goods and can be used as thickening agent.
Add your answer:
Earn +20 pts
Is flour wheat?
Usually flour does contain wheat.
Something made out of wheat or flour?
duritos de harina [wheat flour snacks] are made from wheat and flour
Is wheat flour and yeast the same?
Yes. Wheat flour is the same as Plain Flour. Unless recipe calls for whole-wheat flour, that would mean wholemeal flour.
What alternative flours can replace white and wheat flour?
Different flours can be used interchangeably, although they will not produce identical products. White flour is a type of wheat flour that has all elements of the wheat grain removed except for the starchy inner part of the grain. It is usually chemically bleached to the preferred whiteness. Other types of wheat flour include unbleached white flour, whole wheat flour and cracked wheat flour. Bread flour is wheat flour with a higher percentage of gluten, while pastry flour is wheat flour with lower gluten. Self-rising flour is wheat flour to which salt and leavening ingredients are added. Some flours that can replace wheat flours are spelt flour, oat flour, rye flour, rice flour and corn flour. Each type of flour will have a distinctive taste and texture.
Is rice flour similar to plain for self raising flour?
No. Rice flour is made from rice. Plain flour is refined wheat flour. Self rising flour is refined wheat flour with baking powder and salt already in it. Wheat flour has gluten, rice flour does not and cannot be used to substitute for wheat flour.
Can you substitute wheat bran for wheat flour?
no, wheat bran is an additive that can be ADDED to products as where wheat flour IS the product
What is the difference between wheat flour and white flour What does it mean for flour to be enriched What does it mean for a flour to be refined?
Whole wheat flour is just that, wheat that is ground into flour with nothing removed. White flour is just the middle part of the wheat kernel without the bran or wheat germ. Enriched flour has vitamins added to it to make up for the bran and wheat germ. Refined could mean any of these other than whole wheat.
The recipe for whole wheat bread requires 3 cups of bread flour and 1 cups of whole wheat flour What is the ratio of whole wheat flour to total flour used?
The recipe for whole wheat bread requires 3 cups of bread flour, and 1 cup of whole wheat flour, making the ratio of whole wheat flour to total flour used to be 1:4.
Whole wheat flour?
because wheat flour and action contri
How many grains of flour are in one wheat seed?
There are no grains of flour in a wheat seed. Wheat must be milled (ground) to produce flour.
Is wheat a component of white flour?
Flour is wheat that has been ground to a fine powder. White flour has the wheat "husk" or germ removed.
Is wheat flour kosher?
Yes, challah is made with wheat flour.
