by a machine into plastic packets :)
Porridge Oats.
Porridge is most commonly made nowadays with oats. This dish is made by boiling cereal meals in water, milk or both.
Yes, they had oats.
Yes they are! I should know. I m in Scotland. They are Porridge oats
Porridge!
Porridge is made from boiled oats.
Ingredients for Porridge: 1. oats 2. milk 3. water 4. polenta
Porridge originated in Northern Europe and Russia. It was often made of barley, but oats, rice, wheat, corn, buckwheat, and piecemeal could also be used.
There are approximately 10 tablespoons of porridge oats in 100 grams. This can vary slightly depending on the specific type and brand of oats, as well as how tightly they are packed into the tablespoon. For more accurate measurement, it's best to weigh the oats directly.
In 28 grams of dry porridge oats, there are approximately 108 calories. This can vary slightly depending on the specific brand or type of oats. Oats are a good source of carbohydrates and dietary fiber, making them a nutritious choice for breakfast.
One cup.
Yes, porridge can contain iron, especially if it is made from fortified oats or whole grains. The amount of iron varies depending on the specific ingredients used. Oats naturally contain some iron, but the absorption of this mineral can be enhanced when porridge is paired with vitamin C-rich foods, like fruits. Always check the nutrition label for specific iron content if you're using pre-packaged ingredients.