food can be carriers of microorganisms. remember that food can serve as a good culture medium for these microorganisms to thrive. that is why to prevent such spread of foodborne diseases it is really important to wash the food thoroughly and to cook them properly.
Yes especially food and concrete objects
Everything can spread diseases. What, 'which' are you concerned about?
Most diseases are spread by germs.
When a fly sits and drinks the juice of any food through it's proboscis, the germs it carries get into the food. Now when this contaminated food is eaten by us, the germs enters our body. Thus, the fly spread diseases like cholera, typhoid etc. By, Ananay Rajput INDIA
Infectious diseases are spread through various means such as direct contact with an infected person, respiratory droplets when someone coughs or sneezes, ingesting contaminated food or water, or through vectors like mosquitoes or ticks. Some infectious diseases can also be spread through blood or bodily fluids.
The spread of epidemic diseases- smallpox,bubonic plagueYOU'REWELCOME!
Spoiled food, not enough food, unhealthy water, exposure to new diseases, and mosquito spread disease.
spread diseases that leave painful sores but are not fatal spread by bite, physical contact, or feces
They can be spread to anyone?
when they got themselves below the surface of water and without food. also when diseases spread.
Cockroaches can spread diseases, trigger allergies, and contaminate food, posing health risks to humans.
There are many different diseases that could be spread through sharing cups. These diseases could include blood and oral diseases.