Sodium chloride can be dried by heating at 115 0C, in a an oven, 1 hour; after this salt must be stored in an exsiccator.
A dried salt has not turbidity.
Pure and dried salt (NaCl) has no salt.
Dried salt is crystallized.
Pure salt is colorless.
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If the salt is maintained dried - infinite.
Pure and dried salt has no water.
Evaporating water dried salt is obtained.
Sodium chloride is chemical compound, not a mixture.
Salt in the mines is made up from salt deposits on the dried seas floor.
This is a mixture of fine salt with dried, grinded dill seeds.
Salt is used to absorb moisture from the flower, hence 'dried flower'. By absorbing the water, the rate of decomposition of the flower is significantly reduced allowing the dried flower to last longer.