I always wondered that - but somehow it does.
Stainless steel soap is used to reduce or neutralize extremely strong odors, or smells, from the hands. Some of the odors stainless steel soap can neutralize are garlic, onion, and durian.
Take a stainless steel spoon and rub it on your hands under cold water kind of like you would with a bar of soap. I don't know how it works but it does. :) You can also rub your hands on the faucet to remove the smell.
yes. it helps removing onion and garlic smells from your hands. You can also try putting some lemon juice on your hands before rubbing them.
TRY WASHING YOUR HANDS IN TABLE SALT. I KNOW HIS WORKS FOR ONION. There is a bar olike object out there in stores somewhere. it is stainless steel and you wash your hands with it like you would use a bar of soap. or if you have a stainless steel knife lying around, carefully and NOT on the bladed portion, run your hands over it under water.
To keep a cut onion fresh, store it in an airtight container in the refrigerator. This will help prevent the onion from absorbing other odors and keep it from drying out.
To keep a cut onion fresh, store it in an airtight container in the refrigerator. This helps prevent moisture loss and odors from affecting the onion.
Normally, the natural odors are made by esters. Bases react with esters and form alcohol and carboxylate ions. So bases can be used to attract onion odor.
The best way to store chopped onion and keep it fresh for a longer time is to place it in an airtight container or resealable bag in the refrigerator. This helps prevent moisture and odors from affecting the onion, extending its freshness.
To remove the core from an onion (even though onions don't have cores) , carefully cut the onion into quarters and scrape out the core, just like a pear or an apple.
That would be an onion. Onions don't cry, but the people who peel them do.
To keep cut red onion fresh and prevent spoiling, store it in an airtight container in the refrigerator. This helps maintain its freshness and prevents it from absorbing odors from other foods.
To avoid crying while chopping an onion, you must first remove the bottom portion of the onion. This is where the roots come out and is the place that contains tear-inducing agents. You must remove it correctly or else you'll still cry.