grow sugar cane, sugar beets, or other sugar producing plants. Grind them up, press them to get the liquid out, clean and refine the liquid, dry it and poof you have sugar.
Or go to the grocery store and buy it.
much easier
yes
It is less refined and still has the molasses in it. To make white sugar they remove all the molasses. To make brown sugar they remove some, but not all of the molasses. So, if you are out of brown sugar you can add some molasses to white sugar. Hope this helps!
Brown sugar is a heterogeneous mixture.
Add brown sugar!
Yes, just make sure that you use the total measurement of sugar for both white and brown. Both white and brown sugars can be used interchangeably with each other without affecting the sweetness of the cookie. However, each sugar does effect the texture. More brown sugar will make a moister, chewier cookie.
home made lemonade is a healthy drink. It has its own benefits such as refreshment and a cleanser. It also help to reduce thirst. When people make their own lemonade from scratch, make sure don't add too much sugar and if so, use brown sugar.
Yes.
what is the purpose of brown sugar in cookies?
Brown sugar is brown because of the presence of molasses. Light brown sugar has 3.5% molasses and dark brown sugar has 6.5%.
You don't. Nature does.
they use sugar
The two types are Light Brown and Dark Brown. There's also Whole Cane Sugar.