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Q: How can you take the shaRpness out of lemon when cooking?
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Related questions

Why use lemon juice in any recipe?

Lemon juice when applied to peeled apples stops them turning brown and adds sharpness to an insipid eating apple.


What is a substitute for lemon in a cooking recipe?

vinegar


What is the plural form for sharpness?

sharpness


Can you use the lemon juice from the store in hot water to drink?

Yes! Lemon juice can be used in hot water. Lemon juice can be used for cooking & drinking!


How does cooking help you relax?

Cooking helps you Relax because the sweet sweet smell that drifts thorough the house makes you feel calm and secure. also it simulates your senses. for example if you were cooking a lemon pudding the sweet sent of lemon will fill you whole house with fragrance and lemon is also used for calming stressed people.


Where would one most likely find lemon grass?

Vietnam Lemon grass is a common ingredient in Vietnamese cooking.


Dill pickle juice for lemon juice in cooking?

it will make a bomb


What is the yield percentage of a lemon?

45% according to 'on cooking' but I'm confused


Is there an unit for sharpness?

No, I think there is no unit for measuring sharpness.


Is sharpness a possessive noun?

No, the word sharpness is a common, abstract, uncountable noun, a word for the quality of a thing.I can't think of a use for the noun sharpness in the possessive form; I don't know what the quality of sharpness could posses. If there is a use for the possessive form, that would be: sharpness's.


Can you eat raw lemon wood?

YESSS but you need a bit of cooking oil and salt


LeekWhat does adding lemon juice to water for cooking cauliflower do?

Keep the cauliflower white