Well, first of all, the correct name is, "Corned" beef.
"Corning" is an old name for the process of soaking beef in a very salty water solution for several weeks - this process keeps beef from spoiling, and was very important before people had refrigeration.
Corned beef and cabbage is a popular dish, especially at Saint Patrick's Day. The name can lead to confusion and cause one to assume that there is corn in corned beef. However, there is no corn in corned beef.
a mixture of mainly corn and beef.
ham and cheese turkey pastrami roasted beef corn beef tuna
Corned beef is a cow that was only fed corn.
Corn beef Corn beef
ham and cheese , pastromi , turkey , roast beef , corn beef , tuna , salami
i think corn and sunflower seeds.
Beef has more protein
No. Corned beef is not from cows that are fed only corn. Corned beef is beef which has been cured with salt, more specifically "corns" of salt.
Most likely they sell grain-fed (or "corn-fed") beef.
corn and beef
no