That's the result of different cooking habits, practically any type of food will change when cooked; for example micro-waved bread will turn soft.
Yes, you can make sticky rice in a rice cooker by using the correct ratio of water to rice and selecting the appropriate setting for sticky rice.
To make sticky rice in a rice cooker, rinse 2 cups of glutinous rice and soak it for 4 hours. Drain the rice and add 2 cups of water to the rice cooker. Cook the rice on the "sticky rice" setting. Enjoy your delicious sticky rice!
Short grain brown rice is sticky
No, sticky rice does not contain gluten.
Thai sticky rice is traditionally made in a Thai sticky rice steamer as detailed here: http://thai.answers.com/rice/step-by-step-guide-to-making-thai-sticky-rice.
Yes, sticky rice is gluten-free.
Tagalog Translation of STICKY RICE: malagkit na kanin
no
White sticky rice
Sticky Rice Rice Pho
Rice does not contain gluten.
To make sticky rice without a rice cooker, rinse the rice, soak it in water for a few hours, then steam it in a pot with a tight-fitting lid until cooked.