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The cultivation of rice contributed greatly to the growth of slavery in Carolina. Like cotton, rice was considered a staple in the South. As a result, the process of growing and manufacturing rice had to be expedited to secure timely profits. Once the plantain owners found a way to cultivate rice quickly from the fields and paddies, the demand for this essential food increased. This led to a massive growth in slavery across Carolina.

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2d ago

The cultivation of rice in Carolina required intensive labor, leading plantation owners to rely on slave labor to meet production demands. Slavery was already ingrained in the economy, but the profitability of rice made it a crucial component of the expansion of slavery in the region. The harsh conditions of rice cultivation and the need for a large and constant workforce further reinforced the dependence on slavery in Carolina.

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