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How many cups of food is 264 grams?
264 grams of food is equal to 1.1 cups of food. This is the rounded off conversion but the complete conversion is equal to 1.11586 cups of food.
What are examples of things you can measure in grams?
You can measure ingredients for cooking, such as flour or sugar, in grams. You can also measure small items like jewelry or medications in grams. Additionally, you can measure the weight of small objects or products in grams.
How do you measure grams without scales?
The easiest way to measure grams without a kitchen scales is to use a table spoon. A tablespoon holds approximately 15 grams of dried food, such as flour or sugar.
How many milliliters of dog food are in 1 kilogram?
Firstly, its grams not milliliters, Secondly, you dont measure dog food in milliliters, its cups, grams or pounds, and thirdly its 1000 grams to a kilogram
How do you measure food in grams?
on scales, you can purchase scales at office depot or officemax.
What are two example of stored food enegry?
Fat and glycogen
Do grams measure the amount of energy in food?
No, grams measure the weight or mass of a substance. The amount of energy in food is measured in calories or joules. The energy content is determined by the macronutrients (such as carbohydrates, proteins, and fats) present in the food.
Why do enegry food have nutrition labels on food?
Law,s o they have to show everything on there. all the ingredients in it and all that.
How can you measure 2 grams of any food?
In the average kitchen that is almost impossible as nobody has a scale that fine.
How do you find the weight in grams?
To find the weight in grams, you can use a kitchen scale that is calibrated to measure in grams. Place the item you want to measure on the scale and read the weight displayed on the screen in grams. If you don't have a kitchen scale, you can also use conversion charts for common food items or household objects.
How many grams of 1 cup chocolate chips?
One cup of Chocolate Chips would be equal to about 160 grams. You can measure it accurately by using a food scale.
How does the enegry in food become available to organisms?
vitamins,minerals,carbohydrates,calcium,iron .........etc
