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How do you cook green onions and eggs?

Updated: 10/7/2023
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Connorgerow7

Lvl 1
10y ago

Best Answer

First chop the green onions. Place two eggs in a bowl with 1/4 cup of milk. Add in the green onions and whisk these ingredients together. Heat a skillet on medium heat and add 1 tablespoon of butter or margarine. When the butter begins to brown and sizzle pour in the eggs and onion mixture. Slowly move it around with a spatula until the eggs are firm and set.

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10y ago
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6y ago

The spaghetti is cooked separately in a large pan of boiling, salted water and, when cooked, mixed with the onion sauce. You do not cook the onions IN the spaghetti. I would have thought that JUST green onions would not make a nice sauce, you would need to add other ingredients to the sauce to make it nice.

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