They keep their food service supplies fresh by storing them in refrigerated areas-not necessarily friges but large rooms that are cool enough to store food that would go off in warm areas.
arthur phillip put salt on the food to keep it fresh
Stores food so you can eat it and keep it fresh
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they don't
they dried it
To keep most foods fresh, you should store it in the refrigerator, in the proper container or wrapping, depending on the food.
Because it keeps food cold.
Bactereia cannot thrive well at low temperatures - therefore - storing food on ice will keep it fresh for longer.
A refrigerator should be set at a temperature of 37 to 40 degrees Fahrenheit to keep food fresh.
To keep food fresh
To keep it fresh for longer.
Generally perishable food is transported in a refrigerated or a freezer truck. This will keep the products fresh until they are delivered at a store.