Humanely and with respect for the animal.
At the abattoirs there is what is called a knocking box and a designated slaughterman has the job of using a humane killer to kill the sheep.
On a farm they are either killed with a rifle or captive bolt (so they are brain dead) and then the main jugular veins/arteries are cut to allow the sheep to exsanguinate (bleed out).
Sheep and cattle are slaughtered for their meat and if they have a disease.:)
slaughter lambs are lambs/sheep that you butcher
To slaughter 25 sheep in 5 days without slaughtering an odd number each day, you can slaughter 4 sheep each day for the first 4 days, totaling 16 sheep. On the fifth day, you would then slaughter the remaining 9 sheep. This way, you adhere to the restriction of not slaughtering in odd numbers on the first four days and still manage to slaughter all 25 sheep within the allotted time.
Doesn't matter. They are for slaughter.
Cause migits whip them
sheep, camel, goat, cow
Well there are many various reasons get a sheep. You can use them to supply wool or you can slaughter them to eat it's meat.
An abattoir or slaughter house.
This questions is really quite self explanatory. Have you had Lamb Chops before? If you have, that means they came from a farm in which people kept the sheep before it's slaughter. As for goats, yes people do keep them. I own a goat farm, so I am a credible source.
The USDA reports that in 1998, nearly 3.8 million sheep and lambs were slaughtered
Yami Bakura does not slaughter people.
A broken mouthed sheep is one that has lost some of its teeth (ie it is older than eight years of age). Broken mouthed sheep are usually culled for slaughter.