Plants store sugar's in chlorophyll which is glucose and that is turned into energy for the plant!
Plants can store carbohydrates in the form of starch and sugars. They also store water in their cells and tissues, especially in specialized structures like succulent leaves or stems. Additionally, plants can store nutrients such as minerals in specific cells or compartments.
When plants store sugar they store it as food
The vascular plants store sugars in their fruit pulp in the form of polysaccharides. On ripening of these fruits, these polysaccharides get converted into mono and disaccharides.
Chlorophyll
There is no specific place which could be generalized for all plants. However, all fruit producing plants store excess sugars in fruits. It is stored in roots of plants with edible roots such as carrot and beetroot. It is also stored in stems of certain plants and in leaves of some plants.
Plants can store carbohydrates in the form of starch and sugars. They also store water in their cells and tissues, especially in specialized structures like succulent leaves or stems. Additionally, plants can store nutrients such as minerals in specific cells or compartments.
When plants store sugar they store it as food
Plants get their energy from sunlight which in turn makes glucose and sugars.
The vascular plants store sugars in their fruit pulp in the form of polysaccharides. On ripening of these fruits, these polysaccharides get converted into mono and disaccharides.
In their stem and leaves only
to bind it into sugars that store energy
Because glucose is used for growth
Chlorophyll
The mitochondrion in a cell The primary source is the sun. Plants can convert sunlight to sugars which cause the plants to grow. We eat the plants, or feed the plants to an animal that we eat, and those sugars, which may be in many different forms, like carbohydrates, enters our cells and then can turn those sugars into muscle movement. It generally starts with the sun.
There is no specific place which could be generalized for all plants. However, all fruit producing plants store excess sugars in fruits. It is stored in roots of plants with edible roots such as carrot and beetroot. It is also stored in stems of certain plants and in leaves of some plants.
The mitochondrion in a cell The primary source is the sun. Plants can convert sunlight to sugars which cause the plants to grow. We eat the plants, or feed the plants to an animal that we eat, and those sugars, which may be in many different forms, like carbohydrates, enters our cells and then can turn those sugars into muscle movement. It generally starts with the sun.
The mitochondrion in a cell The primary source is the sun. Plants can convert sunlight to sugars which cause the plants to grow. We eat the plants, or feed the plants to an animal that we eat, and those sugars, which may be in many different forms, like carbohydrates, enters our cells and then can turn those sugars into muscle movement. It generally starts with the sun.