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What else can I help you with?
Do Salol crystals form quicker when heated?
they do not form when heated! they form crystals when they are frozen bu a freezer or room tempreature.
Why ice crystals form in some tv dinners?
be cause they are kept in the freezer which can from snow and ice
What makes crystals form on ice cream?
Crystals form on ice cream when the water content in the ice cream freezes and solidifies into ice crystals. Factors like the speed of freezing, temperature fluctuations, and the ingredients used in the ice cream can affect crystal formation. Rapid temperature changes or improper storage can lead to larger ice crystals, resulting in a gritty texture.
Why does liquid nitrogen produce smother ice cream?
The ice crystals in the ice cream form very rapidly due to the intense cooling effect of the liquid nitrogen. They do not have time to grow large. The "grit" you taste in cheap ice cream is made of large ice crystals. small crystals = no grit
Why are crystals large in re-frozen ice cream?
The faster ice cream freezes, the smaller the crystals of water in it as they don't have much time to form - eg. if you are like Heston and use liquid nitrogen to make icecream it freezes really quickly and is lovely and smooth. This is also why icecream makers constantly stir the ice cream when it is freezing to keep the crystals small and the icecream stays smoother. Ice cream that has re-frozen has solidifed much more slowly so larger ice crystals can form - this not only affects the texture but also the taste of the icecream.
Can you use regular salt for home made ice cream?
yes you can, it freezes faster so be careful of crystals form.
How do you prevent the water to form in the bottom of my cream pie?
prebake your pie shell
What is the timing for vanilla ice cream to melt?
That depends on how cold the ice cream is in the first place. Remember that completely thawing ice cream and then refreezing it will cause large ice crystals to form in the mixture and will ruin your ice cream. This is the same thing that happens to a bucket of ice cream when it gets old, ice crystals form on the top of the ice cream and bottom of the lid.
Can salts form crystals?
Yes. Salts can form crystals (salt crystals).
Can ice crystals form inside a vacuum sealed bag and not cause freezer burn?
No. A bag that has been vacuum sealed prevents moisture and air from getting to the food.
Can you make ice cream from Pepsi?
ys, all you have to do is to purchase a shape/form thing, pour the pepsi injto it and keep it in a freezer until frozen
When ice crystals form on frozen foods is it still edible?
The ice crystals generally mean that the frozen food has dried out some and could be related to freezer burn. As long as it hasn't become rancid or developed freezer-burn flavor, the food could still be edible.
