loose
Water expands at the equator because it is warm there, and warm molecules expand. Warm molecules expand and cold molecules decrease in size.
warm air goes up my willy and makes me feel good
Short Answer: Their Chemical properties; such as freezing point, melting point and boiling point.
In the interior the intermolecular forces of attraction is equal in all directions but the molecules at the surface of liquid experiences unequal intermolecular forces of attraction. the molecules at the surface are free so the adsorb liquid or gaseous molecules
loose
The molecules in warm air move faster
Water expands at the equator because it is warm there, and warm molecules expand. Warm molecules expand and cold molecules decrease in size.
warm air goes up my willy and makes me feel good
Polar molecules have charges that non-polar molecules do not have. It is the reason why non-polar molecules can move through the lipid bilayer quicker than the polar molecules.
molecules are more active in warm air. Hope this helped
the form determines how the organic molecule will look and the shape will determine how the behave organic molecule reacts with other molecule
You are describing convection.
The molecules in warm water are moving quicker, meaning that the hydrogen bonds between the molecules are breaking very quickly whereas the molecules in cold water are moving much slower.
The main difference is that ice water molecules have very low kinetic energy, i.e. they don't move very fast, compared to warm water molecules. The other difference is in the intermolecular forces holding the molecules together. They are greater in ice than in warm water.
If they are both under the same pressure and are the same in volume, then, yes, warm air has fewer molecules
Heat is not a "thing," it is not transferred from object to object. Instead, when an object is cold, its molecules vibrate slower than when it is warm. When a warm object comes in contact with ice, the fast-moving molecules of the warm object transfer some energy to the ice. This is why the ice warms up, and the warm object cools off (due to losing some of its molecules' energy).