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How do you bake cod?

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Anonymous

9y ago
Updated: 3/1/2022

About 10 minutes uncovered, 15 minutes covered or until the flesh turns white (from opaque) and flakes easily.

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Lilliana Rogahn

Lvl 10
3y ago

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Related Questions

What is the recommended temperature to bake cod?

The recommended temperature to bake cod is 400F.


What temperature do you bake cod at and for how long?

Bake cod at 400F for 15-20 minutes.


What temperature should I bake cod at?

Bake cod at 400F for about 15-20 minutes, or until it reaches an internal temperature of 145F.


How long do I need to bake cod in the oven?

You should bake cod in the oven for about 15-20 minutes at 400F until it reaches an internal temperature of 145F.


How long do you bake a cod loin for?

The size of a cod loin will determine how long it should be baked. A good rule of thumb is to bake the code fifteen minutes for each pound that it weights. This should make your cod taste delicious.


How long do I need to bake cod at 375 degrees Fahrenheit?

You should bake cod at 375 degrees Fahrenheit for about 15-20 minutes, or until it reaches an internal temperature of 145 degrees Fahrenheit.


How long do I need to bake cod at 425 degrees Fahrenheit?

You should bake cod at 425 degrees Fahrenheit for about 15-20 minutes, or until it reaches an internal temperature of 145 degrees Fahrenheit.


What is the ideal temperature to bake cod and how can you tell when it is done?

The ideal temperature to bake cod is around 400F (200C). You can tell when it is done by checking if the fish flakes easily with a fork and reaches an internal temperature of 145F (63C).


How long do you bake half a pound cod file?

20 minutes at 180 C.


What is another, healthier way of preparing cod?

A healthy way to prepare cod is bake it with a bread crumb coating so you eliminate the fat from frying. Enjoy your meal.


How long do you bake a cod fish filet?

Bake a cod fish filet at 400°F (200°C) for about 12-15 minutes, depending on the thickness of the filet. The fish is done when it flakes easily with a fork and has an opaque appearance. Be careful not to overcook it, as cod can dry out quickly. Always check the internal temperature; it should reach 145°F (63°C).


Where can I get great, high-calorie cod recipes?

A great place to find a high-calorie cod recipe is sparkrecipes.com. The Cod recipe they list on the website has 356.3 calories and is made with Panko bread crumbs. This recipe is fast and you simply bake it in the oven for 15 minutes.