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get chicken breast slices, boil them, then pour rice into another pan and then fill to about 2 cm from the top, and cook the rice. serve warm

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9y ago
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13y ago

You put rice in a pot put water in it and cook it

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Q: How do you boil white rice?
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Related questions

What herb or spice is added to rice to make it go yellow?

pot then you put oil and water in the pot and let it boil then put in sason Goya salt pepper garlic then yo u put white rice in the pot and then you let it cook then mm delious yellow rice!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!


HOw to make rice?

boil it from a packet


Describe brown rice and its cooking method?

Brown rice is regular rice with the covering of the grain still intact. It takes longer to cook than white rice, but it has a better flavor and is healthier due to the extra fiber it contains. The box will tell you how much water to use and how long to cook it but you just boil it in salted water like regular white rice.


Where the rice boil first at shimla or at delhi and why-?

Boiling point changes with altitude because of the atmospheric pressure. Rice will therefore boil first at Delhi because of the low altitude.


What got Steph Rice into swimming?

he wanted to wash the rice before he could boil it


What kind of rice is in cream of rice is it white rice or Brown rice?

white rice


What is white rice?

It is Rice that is White, like brown rice except it is White.


Which foods are made in aluminium vessels?

boil milk,rice


What is brown white rice?

Brown White Rice is called Brown Rice


What equipment is used to boil rice?

you use a pan with water in it and you wait till the rice is tender to eat it


How many cups of water do I use for 2 pounds of rice?

If you are using basic white rice, 1/2 fill a saucepan with water and bring to the boil. Pour 1-3 cups of rice in and when boiling point is reached, reduce heat. Keep on a low boil for 10 minutes exactly. Decant rice into a sieve and drain it . It will be near perfect.


How long does it take to cook wild rice?

Regular white rice takes 20 minutes. Here is how you do it right. Use equal parts water and rice (i.e. 1 cup water to 1 cup rice) Boil the water to a rolling boil. Remove from heat. Add rice and cover. Wait 20 minutes. (DO NOT UNCOVER. YOU WILL LET ALL THE STEAM OUT.) That will make perfect rice. For wild rice you may want to give 5 or 10 extra minutes and a little more water as it is more coarse than white rice.