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Q: How do you calculate percentage from protein?
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How do you calculate percentage crude protein given that moisture 12 percent crude fiber 24 percent and crude protein 17 percent?

you are able to answer your question by using the following formula of estimating crude protein content in food or whatever protein percent you would like to estimate. protein percentage = (titration value- blank titration value )(0.01*14.007) weight of sample used Multiply the result by 100 and afterwards by 6.25 factor. then you will get the accurate protein percentage that you are looking for . hope that helped out .


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