Callaloo - journal - was created in 1976.
Okra is called Callaloo in Haiti
Callaloo is a famous Caribbean dish that originated in West Africa. It is served in different variants across the Caribbean.
Amaranth, usually used in the dish callaloo, is a dicot plant
The scientific name for callaloo is Amaranthus viridis.
callaloo
Guyana
The ingredients that can be found in the Caribbean dish known as Callaloo are ingredients such as peppers, red and green, onions, and other spicy southern ingredients.
Minshall. has written: 'Callaloo an de Crab'
Most people believe it to be Chicken-leg and Johnny Cake or Callaloo Soup
Most people believe it to be Chicken-leg and Johnny Cake or Callaloo Soup
Most people believe it to be Chicken-leg and Johnny Cake or Callaloo Soup