Some people suggest melting the Dark Chocolate and then adding milk and stirring. Different varieties of dark chocolate contain different amounts of cocoa you could add sugar to make up more body. However, due to the nature of the chocolate matrix (i.e. the way the fats and other constituents are held together) it will probably difficult to get the same consistency as store-bought chocolate. Might be better to make a hot-chocolate drink rather than a new chocolate product!
For ever 8 Ounces of Semi Sweet Chocolate, melt the chocolate and add 2 tbsp each of both butter and Sweetened condensed milk. Mix toughly and cool.
Yes, by eating it and then drinking milk, wait a couple hours and you'll have your Milk Chocolate. ENJOY!
Yes you can melt it and add milk.. See related links for instructions..
use diabetic chocolate...
I enjoy baking cookies with semisweet chocolate chips for a perfect balance of sweetness.
Semisweet chocolate has more sugar then bittersweet chocolate. Milk chocolate has the most sugar.
add some sugar
Yes: either in milk, powedered milk, or milk fat form.
semisweet chocolate cost 2.49$
Bittersweet chocolate contains more cocoa than sugar. Semisweet chocolate has half as much sugar as cocoa, and is a little sweeter.
Yes
yes you can use be careful it will be less semisweet though so keep that in mind.
Yes, it may e a little more chocolately but i twould other wise be fine
im not suure
Perhaps you should try.... err, I don't know..... 4 ounces? Maybe?
You could melt them with some sugar, but it would be easier just to buy milk chocolate chips if you didn't want semi-sweet.