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You can reheat it in a microwave oven, in a toaster oven, or in a regular oven. Cooking time will vary, depending on the weight and thickness of pieces, and whether the chicken is frozen or just chilled in the refrigerator. A single leg or thigh might take one or two minutes to reheat in a microwave oven, depending on how powerful the oven is. One piece or many pieces can be reheated in 15 to 20 minutes on a cookie sheet or in a pan in a regular oven at 325°F.

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13y ago
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14y ago

Don't... throw it out. The fresh chicken will surely be spoiled by that point.

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Q: How do you cook fresh chicken that has been in refrigerator 6 days?
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