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How do you cook frozen lobsters?

Updated: 12/12/2022
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Wiki User

15y ago

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Bring your water to a boil, and then add whatever spices you prefer. Add lobster(s). DO NOT COVER. Wait ten minutes, then remove lobster, using tongs. Holding one side of shell with tongs, use fork in OTHER hand to spread shell away from meat, looking to ensure no 'grayness' -the meat should be more of a translucent color when fully cooked. Enjoy!

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12y ago
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15y ago

if you need to cook it now while its frozen you can boil it, it will end up a little tough though, if you have a little while let it sit in the fridge for a couple of hours to let it thaw a little and then boil it. It will be perfect then. Good luck

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