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saturated fats for plato A
Another name for saturated soil could be soil liquefaction.
Saturated air is air that has all the water vapor that it can hold.
why would water stop soaking into the ground in the saturated zone
The solute normally doesn't dissolve and sinks to the bottom of the container. However, some saturated solutions can become super-saturated for a given temperature and pressure, by altering the conditions without allowing solute to precipitate.
The solute will gradually form a precipitate.
The solution will become unsaturated as the saturated concentration will increase. Solubility increases with temperature.
Increasing the temperature more solute is dissolved.
From increased evaporation or from a drop in the temperature.
How a saturated solution can become supersaturated?
Increased heart attack
Concentrated= Has had it's quality increased eg) diluted juice before water is poured. Saturated= Can not dissolve any more.
You think probable to a dilute, unsaturated solution.
Gradually dissolve potassium hydroxide crystals in pure water. In a certain point, a precipitation starts as further dissolving does not take place and you've made a solution of saturated potassium hydroxide.
Colorectal cancer. Several studies have shown that a diet high in red and processed meat, as well as saturated fats, is associated with an increased risk of developing colorectal cancer. It is recommended to limit the intake of these foods for overall colorectal health.
the history of relationship marketing can be dated back in the 1960s. during this era, most markets has become saturated (high production), while the market remained the same (population of people roughly the same). Thus. there became an increased need for company's to compete through loyalty and this resulted in the birth of relationship marketing. In generally, the Confucian Chinese can be described as the pioneers of relationship marketing with their "Guanxi" approach towards business where profit is said to be attainable at a sustainable rate if businesses understand customers better and develop a close relationship for long term profit..
Syrups contain up to 85% sucrose in water. Since the solution is so saturated it has a high osmotic pressure and thus no free water available for microbial growth