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The food color is absorbed by the celery from its roots, whatever color you put in the water affects the color of the celery.
The celery has veins because the veins help the celery transport nutrians throughout the plant. Have you ever done the experiment when you put a celery in colored water? The celery's veins transport the color throughout the celery. It does this because the celery's veins transport the nutrians, so it does it with the water also.
They get covered in colored water
it absorbs vinegar more quickly and much more efficiently.
Yes colored water can change the color of celery, because celery has xylem tubes witch transports the water throughout the entire plant, therefore changing the celery's color
The xylem tubes, tubes that suck up water and minerals in a plant, in the celery plant suck up the food coloring which to the tubes, is water. The tubes then just spread the water/food coloring to other parts of the celery.
According to research and data, water transports into a celery stick by moving through it's veins and going up to the leaves. Imporoved answer: the celery absorbs the water through the xylem tubes, this tubes carry the water all the way up to the leaves.
Yes , it is a member of the succulent plant species and one that does contain a large amount of water.
If celery is good quality, such as celery that is organically grown, it can have a salty or even a slightly sweet taste. I'm munching on some celery right now that tastes salty. No condiments required, and it is high in non-soluble fiber. I've even read that digesting celery burns more calories than it contains...
The Veins Will Turn Blue
No it is not.It's like a type of celery,if you want to describe it that way.But it is a veggie that is used in cooking.
Adhesion and Cohesion