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What you are asking isn't really translatable. What do you want to reach 300F?

Air requires 75 btu per pound to reach 300F. Water needs to be enclosed in a pressure vessel and needs roughly 1180 btu/lb. Propane itself burns at 3360F under perfect conditions.

If you are referring to cooking grills any grill will cook food to 300F or higher, the lower the btu rating the longer the grill takes to cook the food OR the less food it can cook at a time. The bigger the grill the more food you can cook faster.

An 18,000 btu grill should be plenty to cook food for 4 people, a 35,000 btu grill is better for 6-8 people, for parties or catering you may want to invest in a much larger grill , sizes can vary greatly. The btu rating on a grill refers to the amount of heat converted from the propane at full flame in one hour. (fats dripping from food and combusting also adds heat to a grill, the rating refers only to the propane)

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